Thanks for sharing Amanda!

Ive made this several times now because everyone in the family loves it. I want to add a comment because I make this vegan by using Beyond steak-tips, and using veg broth instead of beef broth, and it still turns out so flavorful. If you don’t have a slow cooker, I just throw everything in a soup pot and simmer for, like, 30 mins and it turns out great. We eat it over rice to stretch it out further, but it is so filling on its own.

That is the highest compliment! Thank you!

We absolutely love this recipe, even my picky 2year old who lives off PB&J and fruit loves this. Thank you.

Yep! This is the same recipe with oven instructions: https://www.thereciperebel.com/easy-pot-roast-recipe-the-best-gravy/

Thank you Rachael! I’m so glad it turned out well!

This was a very good roast! I actually didn’t have time to put my veggies in because it cooked a lot faster than expected. I did throw my veggies in the air fryer and they came out great, even the carrots! I cooked it on low 6 hours and it was done before that! Amazingly tender, juicy and yummy! This is the 2nd recipe I’ve tried from your recipes!
Thank you! Will be trying more!

In reply to Jeff.

Agree with everything you said. That comment was 100% ridiculous! Lol

Thank you!